Conversions

Flour & icing sugar

1 cup = 120g

1/2 cup = 60g

1/3 cup = 40g

1/4 cup = 30g

Sugar

1 cup = 227g

1/2 cup = 113g

1/3 cup = 75g

1/4 cup = 57g

1 tbsp = 13g

1 tsp = 4.25 g

Butter

1 cup = 227g = 2 sticks

1/2 cup = 113g = 1 stick

1 tbsp = 14g

Liquids

1 cup = 235ml 

1/2 cup = 118ml

1/3 cup = 79ml

1/4 cup = 59ml

1 tbsp = 15ml